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ISSN: 2476-664X

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Int J Basic Sci Med. 2022;7(1): 34-40. doi: 10.34172/ijbsm.2022.07

Original Article

Assessment of Phenolic and Flavonoid Contents, Antioxidant Properties, and Antimicrobial Activities of Stocksia Brahuica Benth

Zahra Ebrahimnezhad ¹ , Mehdi Dehghani ¹ * , Hamid Beyzaei ²

Cited by CrossRef: 0

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